QUOTE REQUEST For Mobile Food Pantry Truck Cost Information Please provide your information in the spaces below to receive price quote information. We will respond to you as quickly as possible. Food Bank / Organization* Name* First Last Email* Phone*City of Operation*State of Operation*Country (if Outside USA)Best Time To Reach You* Morning Afternoon Evening Restaurant/Food Service Experience* Currently own/operate a restaurant/food service business. Have previous food or restaurant management experience. Currently or previously worked as chef/cook. No prior history First time start up! How Did You Hear About Northwest Mobile Kitchens?*Web SearchWord of MouthReferralOtherIf you were referred to us, who referred you? If "other", how did you find us?Will you serve perishable foods?*VEHICLE TRUCK PREFERENCE*Used Step Van (delivery style)? New Step Van? Or Other Driveable Vehicle (please describe alternative vehicle)?Food Truck Size (Cargo Area Length Behind Driver Seat)12ft, 14ft, 16ft, 18 ft?Food Truck Needs*Currently own a vehicle, want NMK to outfit to a Food TruckNeed to buy a vehicle, want NMK to outfit to a Food TruckSpecial food truck needsSpecial Food Truck Needs Description:(For one of a kind or unusual design concepts.)I Wish to Be in Business By:* 3 months 3-6 months 6 months or more Financing* Cash Loan (See our Lender recommendation in the top menu) Other Road Conditions of Operation Smooth pavement only and very careful driving Moderate road conditions - some smooth, some bumpy Rough road conditions - bumpy and some unpaved Electric Power Requirements Shore power only needed Shore power and occasional generator use required Shore power and generator - generator used half or more of the time SCHEDULE A QUICK CALL TO DISCUSS YOUR PROJECT.*CommentsThis field is for validation purposes and should be left unchanged.
